This cold winter day’s got me feeling nostalgic. What restaurants or eateries of the past would you bring back if given the chance? For me, it’s a tie between Caracas Arepa & Marble Dessert Bar. Oh, how I miss dowsing their seafood arepa with their signature yellow sauce. And to this day, I still can’t find a dessert tasting quite like Marble’s. Lysee comes close, but it’s not quite the same.
Honorable mention: A Korean grandma’s soup stall on the 3rd floor of Food Gallery 32, which is currently occupied by a Pelicana. The name escapes me.
EDIT
This has been such a great read. TY everyone for sharing. Raising a glass to all the restaurants of NY’s past!
submitted by /u/DinerEnBlanc
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